La cuisine au beurre
After 13 years in Germany, Fernand is returning to his wife and his restaurant. But since his disappearance, his wife has started over with a Norman chef, sympathetic but a specialist of cooking with butter when Fernand cooks only...
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⭐ Featured Review
"When he was young, Bourvil admired Fernandel, and it was a pleasure shooting with him, but Fernandel was tough with Bourvil trying to steal the movie and Grangier helped Bourvil without showing it to Fernandel. Bourvil had already met the fabulous Jean Gabin in "la Traversée de Paris", Jean Marais in "le Capitan", and he was soon to team with Louis de Funès in "le Corniaud" and "la Grande Vadrouille". Bourvil and Fernandel are great in this confrontation of the two husbands with two different cookings in picturesque Martigues, and finally having big laug..."
💡 Did You Know?
Bourvil, who was excited to play besides Fernandel, his long time idol, was deceived by him, because Fernandel ignored him between the takes and behaved in a very arrogant way with the rest of the crew. According to Bourvil, Fernandel thought he was, him, Fernandel, the real lord and god on the shooting.
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📖 Synopsis
After 13 years in Germany, Fernand is returning to his wife and his restaurant. But since his disappearance, his wife has started over with a Norman chef, sympathetic but a specialist of cooking with butter when Fernand cooks only...