Massimo Borghetti

Aldo Burzatta

Ciro Casola

Ciao Italia TV was a vibrant magazine-style show that brought Italian culture to the forefront through news, reports, interviews, music videos, and curiosities. True to the spirit of variety television, it featured special segment...

Ciao Italia

Ciao Italia TV was a vibrant magazine-style show that brought Italian culture to the forefront through news, reports, interviews, music videos, and curiosities. True to the spirit of variety television, it featured special segments such as traditional and contemporary cooking with Chef Ciro Casola, Caribbean-inspired flavours with Aldo Burzatta (Amigos del Caribe), and in-depth features on classic and vintage Italian films with Nicola Metta (Video Europa). The programme also offered practical insights into Italian embassy regulations, with Aldo Burzatta serving as an expert voice.

Broadcast on Teleradio América, Channel 45, Ciao Italia TV aired every Saturday from 6:00 to 7:00 p.m., running from 13 March 2004 to 30 April 2005.

Set against the backdrop of the early 2000s, Massimo Borghetti's Ciao Italia TV unfolds as a cultural bridge between Italy and the Dominican Republic. Each episode interweaves stories of tradition and modernity: a renowned Italian chef revives recipes from Naples, a Caribbean aficionado brings unexpected flavours to the table, and a passionate cinephile dives into the timeless beauty of Italian cinema. At the same time, an expert on Italian consular affairs provides clarity to a community seeking guidance and connection with their homeland.

The programme's weekly rhythm-aired on Saturday evenings-becomes a gathering point for audiences, blending entertainment with practical knowledge, and leaving behind a brief yet meaningful legacy from March 2004 to April 2005.

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Ciao Italia

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